Pepper Pesto Sauce (cont.)
roast a whole pepper, place whole washed pepper under
the broiler and rotate every 3-4 minutes until evenly
charred with skin blistered. Seal in paper bag until
cool. Peel and seed over a bowl to catch the juices.
To save time and fuss, whole roasted red peppers may also
be bought in many specialty grocery stores, packed in
Put all ingredients in blender, and blend until smooth.
Serve heated, with spaghetti squash, cooked pasta, poached
salmon, or stir-fried veggies. Or, add to soups for a
real flavor boost.